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	<title>WeightLossSherpa &#187; Health care</title>
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		<title>How to get healthy: holistic vs pharmaceutical interventions</title>
		<link>http://weightlosssherpa.com/2009/07/holistic-vs-pharmaceutical-interventions/</link>
		<comments>http://weightlosssherpa.com/2009/07/holistic-vs-pharmaceutical-interventions/#comments</comments>
		<pubDate>Mon, 13 Jul 2009 16:28:11 +0000</pubDate>
		<dc:creator>Lon</dc:creator>
				<category><![CDATA[Health care]]></category>
		<category><![CDATA[Holistic care]]></category>

		<guid isPermaLink="false">http://weightlosssherpa.com/?p=273</guid>
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		<item>
		<title>The medical &#8220;business model&#8221; in a nutshell</title>
		<link>http://weightlosssherpa.com/2009/07/the-medical-business-model-in-a-nutshell/</link>
		<comments>http://weightlosssherpa.com/2009/07/the-medical-business-model-in-a-nutshell/#comments</comments>
		<pubDate>Tue, 07 Jul 2009 08:23:16 +0000</pubDate>
		<dc:creator>Lon</dc:creator>
				<category><![CDATA[Health care]]></category>
		<category><![CDATA[Research]]></category>
		<category><![CDATA[Wellness]]></category>

		<guid isPermaLink="false">http://weightlosssherpa.com/?p=149</guid>
		<description><![CDATA[In an eight-year study published in the Journal of the American College of Cardiology, high levels of myeloperoxidase (MPO) were closely associated with the early development of heart disease. MPO is a protein secreted by white cells. It signals inflammation and releases a bleach-like substance that damages the cardiovascular system. Its predictive abilities were independent [...]]]></description>
			<content:encoded><![CDATA[<p><span>In an eight-year study published in the </span><span><em>Journal of the American College of Cardiology</em></span><span>, high levels of myeloperoxidase (MPO) were closely associated with the early development of heart disease. </span><span>MPO is a protein secreted by white cells. It signals inflammation and releases a bleach-like substance that damages the cardiovascular system.</span><span> Its predictive abilities were independent of classic risk factors such as high cholesterol, high pressure and diabetes. </span></p>
<p>“<span>A high MPO reading now indicates that the physician should concentrate on reducing known risk factors, but <em>MPO itself could eventually become a target of      treatmen</em>t, according to </span><span>Dr. Stanley L. Hazen, head of the section of preventive cardiology and cardiac rehabilitation at the Cleveland Clinic.”</span></p>
<p><em>How absurd is this??</em></p>
<p>Why will the marker be the target of the treatment? Why would a healer merely try to fix the symptom? The profit model involved here is quite clear. Find a &#8220;quantifiable&#8221; symptom. Create a chemical that controls the level of the symptom. Sell the chemical. Make money.</p>
<p>Why can’t we focus on the the cause of the high MPO in the first place?</p>
<p>This is really no different from the cholesterol-statin profitability dynamic. “<em>High cholesterol levels are correlated to cardiac problems. Ergo, control the numbers by giving the patient a cholesterol lowering substance .”</em> Why not just attack the root cause of the high cholesterol itself — i.e., a faulty diet and a lifestyle of sustained overconsumption and imbalance?</p>
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		<title>Can you spell i-a-t-r-o-g-e-n-i-c?</title>
		<link>http://weightlosssherpa.com/2009/06/can-you-spell-i-a-t-r-o-g-e-n-i-c/</link>
		<comments>http://weightlosssherpa.com/2009/06/can-you-spell-i-a-t-r-o-g-e-n-i-c/#comments</comments>
		<pubDate>Tue, 30 Jun 2009 09:37:08 +0000</pubDate>
		<dc:creator>Lon</dc:creator>
				<category><![CDATA[Health care]]></category>

		<guid isPermaLink="false">http://weightlosssherpa.com/?p=123</guid>
		<description><![CDATA[I’ve copied this article in its entirety (excluding footnotes) because of its critical importance. It has been in the conversation about health management since it came out in 2000.
Is U.S. Health Really the Best in the World?
JAMA. 2000;284:483-485, by Barbara Starfield MD, MPH

Information concerning the deficiencies of US medical care has been accumulating. The fact [...]]]></description>
			<content:encoded><![CDATA[<p><span style="font-family: verdana,arial,helvetica,sans-serif; color: #003366; font-size: medium;"><strong></strong></span><em>I’ve copied this article in its entirety (excluding footnotes) because of its critical importance. It has been in the conversation about health management since it came out in 2000.</em></p>
<p>Is U.S. Health Really the Best in the World?</p>
<p><span style="font-family: verdana,arial,helvetica,sans-serif; font-size: x-small;"><em>JAMA.</em> 2000;284:483-485, by Barbara Starfield MD, MPH<br />
</span></p>
<p><!--startindex--><span style="font-family: verdana,arial,helvetica,sans-serif; font-size: x-small;">Information concerning the deficiencies of US medical care has<sup> </sup>been accumulating. The fact that more than 40 million people<sup> </sup>have no health insurance is well known. The high cost of the<sup> </sup>health care system is considered to be a deficit, but seems<sup> </sup>to be tolerated under the assumption that better health results<sup> </sup>from more expensive care, despite evidence from a few studies<sup> </sup>indicating that as many as 20% to 30% of patients receive contraindicated<sup> </sup>care.<sup><a title="RREF-JCO00061-1" name="RREF-JCO00061-1"></a> </sup>In addition, with the release of the Institute of Medicine<sup> </sup>(IOM) report “To Err Is Human,”<sup><a title="RREF-JCO00061-2" name="RREF-JCO00061-2"></a></sup> millions of Americans learned,<sup> </sup>for the first time, that an estimated 44,000 to 98,000 among<sup> </sup>them die each year as a result of medical errors.<sup> </sup></span></p>
<p><span style="font-family: verdana,arial,helvetica,sans-serif; font-size: x-small;">The fact is that the US population does not have anywhere near<sup> </sup>the best health in the world. Of 13 countries in a recent comparison,<sup><a title="RREF-JCO00061-3" name="RREF-JCO00061-3"></a></sup><sup> </sup>the United States ranks an average of 12th (second from the<sup> </sup>bottom) for 16 available health indicators. Countries in order<sup> </sup>of their average ranking on the health indicators (with the<sup> </sup>first being the best) are Japan, Sweden, Canada, France, Australia,<sup> </sup>Spain, Finland, the Netherlands, the United Kingdom, Denmark,<sup> </sup>Belgium, the United States, and Germany. Rankings of the United<sup> </sup>States on the separate indicators<sup><a title="RREF-JCO00061-3" name="RREF-JCO00061-3"></a></sup> are:<sup> </sup></span></p>
<ul type="disc"><span style="font-family: verdana,arial,helvetica,sans-serif; font-size: x-small;"></p>
<li>13th (last) for low-birth-weight percentages<sup> </sup></li>
<li>13th for neonatal<sup> </sup>mortality and infant mortality overall<sup> </sup></li>
<li>11th for postneonatal<sup> </sup>mortality<sup> </sup></li>
<li>13th for years of potential life lost (excluding<sup> </sup>external causes)<sup> </sup></li>
<li>11th for life expectancy at 1 year for females,<sup> </sup>12th for males<sup> </sup></li>
<li>10th for life expectancy at 15 years for females,<sup> </sup>12th for males<sup> </sup></li>
<li>10th for life expectancy at 40 years for females,<sup> </sup>9th for males<sup> </sup></li>
<li>7th for life expectancy at 65 years for females,<sup> </sup>7th for males<sup> </sup></li>
<li>3rd for life expectancy at 80 years for females,<sup> </sup>3rd for males<sup> </sup></li>
<li>10th for age-adjusted mortality<sup> </sup></li>
<p></span></ul>
<p><span style="font-family: verdana,arial,helvetica,sans-serif; font-size: x-small;"><sup> </sup></span> <span style="font-family: verdana,arial,helvetica,sans-serif; font-size: x-small;">The poor performance of the United States was recently confirmed<sup> </sup>by the World Health Organization, which used different indicators.<sup> </sup>Using data on disability-adjusted life expectancy, child survival<sup> </sup>to age 5 years, experiences with the health care system, disparities<sup> </sup>across social groups in experiences with the health care system,<sup> </sup>and equality of family out-of-pocket expenditures for health<sup> </sup>care (regardless of need for services), this report ranked the<sup> </sup>United States as 15th among 25 industrialized countries.<sup><a title="RREF-JCO00061-4" name="RREF-JCO00061-4"></a></sup> Thus,<sup> </sup>the figures regarding the poor position of the United States<sup> </sup>in health worldwide are robust and not dependent on the particular<sup> </sup>measures used. Common explanations for this poor performance<sup> </sup>fail to implicate the health system. The perception is that<sup> </sup>the American public “behaves badly” by smoking, drinking, and<sup> </sup>perpetrating violence. The data show otherwise, at least relatively.<sup> </sup>The proportion of females who smoke ranges from 14% in Japan<sup> </sup>to 41% in Denmark; in the United States, it is 24% (fifth best).<sup> </sup>For males, the range is from 26% in Sweden to 61% in Japan;<sup> </sup>it is 28% in the United States (third best).<sup> </sup></span></p>
<p><span style="font-family: verdana,arial,helvetica,sans-serif; font-size: x-small;">The data for alcoholic beverage consumption are similar: the<sup> </sup>United States ranks fifth best. Thus, although tobacco use and<sup> </sup>alcohol use in excess are clearly harmful to health, they do<sup> </sup>not account for the relatively poor position of the United States<sup> </sup>on these health indicators. The data on years of potential life<sup> </sup>lost exclude external causes associated with deaths due to motor<sup> </sup>vehicle collisions and violence, and it is still the worst among<sup> </sup>the 13 countries.<sup><a title="RREF-JCO00061-3" name="RREF-JCO00061-3"></a></sup> Dietary differences have been demonstrated<sup> </sup>to be related to differences in mortality across countries,<sup><a title="RREF-JCO00061-5" name="RREF-JCO00061-5"></a></sup><sup> </sup>but the United States has relatively low consumption of animal<sup> </sup>fats (fifth lowest in men aged 55-64 years in 20 industrialized<sup> </sup>countries) and the third lowest mean cholesterol concentrations<sup> </sup>among men aged 50 to 70 years among 13 industrialized countries<sup><a title="RREF-JCO00061-6" name="RREF-JCO00061-6"></a></sup><sup> </sup></span></p>
<p><span style="font-family: verdana,arial,helvetica,sans-serif; font-size: x-small;">The real explanation for relatively poor health in the United<sup> </sup>States is undoubtedly complex and multifactorial. From a health<sup> </sup>system viewpoint, it is possible that the historic failure to<sup> </sup>build a strong primary care infrastructure could play some role.<sup> </sup>A wealth of evidence<sup><a title="RREF-JCO00061-3" name="RREF-JCO00061-3"></a></sup> documents the benefits of characteristics<sup> </sup>associated with primary care performance. Of the 7 countries<sup> </sup>in the top of the average health ranking, 5 have strong primary<sup> </sup>care infrastructures. Although better access to care, including<sup> </sup>universal health insurance, is widely considered to be the solution,<sup> </sup>there is evidence that the major benefit of access accrues only<sup> </sup>when it facilitates receipt of primary care.<sup><a title="RREF-JCO00061-3" name="RREF-JCO00061-3"></a></sup> The health<sup> </sup>care system also may contribute to poor health through its adverse<sup> </sup>effects. For example, US estimates<sup><a title="RREF-JCO00061-8" name="RREF-JCO00061-8"></a></sup> of the combined effect<sup> </sup>of errors and adverse effects that occur because of iatrogenic<sup> </sup>damage not associated with recognizable error include:<sup> </sup></span></p>
<ul type="disc"><span style="font-family: verdana,arial,helvetica,sans-serif; font-size: x-small;"></p>
<li>12,000 deaths/year from unnecessary surgery<sup> </sup></li>
<li>7000 deaths/year<sup> </sup>from medication errors in hospitals<sup> </sup></li>
<li>20,000 deaths/year from<sup> </sup>other errors in hospitals<sup> </sup></li>
<li>80,000 deaths/year from nosocomial<sup> </sup>infections in hospitals<sup> </sup></li>
<li>106,000 deaths/year from nonerror,<sup> </sup>adverse effects of medications<sup> </sup></li>
<p></span></ul>
<p><span style="font-family: verdana,arial,helvetica,sans-serif; font-size: x-small;"><sup> </sup></span> <span style="font-family: verdana,arial,helvetica,sans-serif; font-size: x-small;">These total to 225,000 deaths per year from iatrogenic causes.<sup> </sup>Three caveats should be noted. First, most of the data are derived<sup> </sup>from studies in hospitalized patients. Second, these estimates<sup> </sup>are for deaths only and do not include adverse effects that<sup> </sup>are associated with disability or discomfort. Third, the estimates<sup> </sup>of death due to error are lower than those in the IOM report.<sup><a title="RREF-JCO00061-1" name="RREF-JCO00061-1"></a></sup><sup> </sup>If the higher estimates are used, the deaths due to iatrogenic<sup> </sup>causes would range from 230,000 to 284,000. In any case, 225,000<sup> </sup>deaths per year constitutes the third leading cause of death<sup> </sup>in the United States, after deaths from heart disease and cancer.<sup> </sup>Even if these figures are overestimated, there is a wide margin<sup> </sup>between these numbers of deaths and the next leading cause of<sup> </sup>death (cerebrovascular disease).<sup> </sup></span></p>
<p><span style="font-family: verdana,arial,helvetica,sans-serif; font-size: x-small;">One analysis overcomes some of these limitations by estimating<sup> </sup>adverse effects in outpatient care and including adverse effects<sup> </sup>other than death.<sup><a title="RREF-JCO00061-11" name="RREF-JCO00061-11"></a></sup> It concluded that between 4% and 18% of<sup> </sup>consecutive patients experience adverse effects in outpatient<sup> </sup>settings, with 116 million extra physician visits, 77 million<sup> </sup>extra prescriptions, 17 million emergency department visits,<sup> </sup>8 million hospitalizations, 3 million long-term admissions,<sup> </sup>199,000 additional deaths, and $77 billion in extra costs (equivalent<sup> </sup>to the aggregate cost of care of patients with diabetes).<sup><a title="RREF-JCO00061-11" name="RREF-JCO00061-11"></a></sup><sup> </sup></span></p>
<p><span style="font-family: verdana,arial,helvetica,sans-serif; font-size: x-small;">Another possible contributor to the poor performance of the<sup> </sup>United States on health indicators is the high degree of income<sup> </sup>inequality in this country. An extensive literature documents<sup> </sup>the enduring adverse effects of low socioeconomic position on<sup> </sup>health; a newer and accumulating literature suggests the adverse<sup> </sup>effects not only of low social position but, especially, low<sup> </sup><em>relative</em> social position in industrialized countries.<sup><a title="RREF-JCO00061-12" name="RREF-JCO00061-12"></a></sup> Among<sup> </sup>the 13 countries included in the international comparison mentioned<sup> </sup>above, the US position on income inequality is 11th (third worst).<sup> </sup>Sweden ranks the best on income equality (when income is calculated<sup> </sup>after taxes and including social transfers), matching its high<sup> </sup>position for health indicators. There is an imperfect relationship<sup> </sup>between rankings on income inequality and health, although the<sup> </sup>United States is the only country in a poor position on both<sup> </sup>(B.S., unpublished data, 2000).<sup> </sup></span></p>
<p><span style="font-family: verdana,arial,helvetica,sans-serif; font-size: x-small;">An intriguing aspect of the data is the differences in ranking<sup> </sup>for the different age groups. US children are particularly disadvantaged,<sup> </sup>whereas elderly persons are much less so. Judging from the data<sup> </sup>on life expectancy at different ages, the US population becomes<sup> </sup>less disadvantaged as it ages, but even the relatively advantaged<sup> </sup>position of elderly persons in the United States is slipping.<sup> </sup>The US relative position for life expectancy in the oldest age<sup> </sup>group was better in the 1980s than in the 1990s.<sup><a title="RREF-JCO00061-13" name="RREF-JCO00061-13"></a></sup> The long-existing<sup> </sup>poor ranking of the United States with regard to infant mortality<sup><a title="RREF-JCO00061-14" name="RREF-JCO00061-14"></a></sup><sup> </sup>has been a cause for concern; it is not a result of the high<sup> </sup>percentages of low birth weight and infant mortality among the<sup> </sup>black population, because the international ranking hardly changes<sup> </sup>when data for the white population only are used.<sup> </sup></span></p>
<p><span style="font-family: verdana,arial,helvetica,sans-serif; font-size: x-small;">Whereas definitive explanations for the relatively poor position<sup> </sup>of the United States continue to be elusive, there are sufficient<sup> </sup>hints as to their nature to provide the basis for consideration<sup> </sup>of neglected factors:<sup> </sup></span></p>
<p><span style="font-family: verdana,arial,helvetica,sans-serif; font-size: x-small;">(1) The nature and operation of the health care system. In the<sup> </sup>United States, in contrast to many other countries, the extent<sup> </sup>to which receipt of services from primary care physicians vs<sup> </sup>specialists affects overall health and survival has not been<sup> </sup>considered. While available data indicate that specialty care<sup> </sup>is associated with better quality of care for specific conditions<sup> </sup>in the purview of the specialist,<sup><a title="RREF-JCO00061-15" name="RREF-JCO00061-15"></a></sup> the data on general medical<sup> </sup>care suggest otherwise.<sup><a title="RREF-JCO00061-16" name="RREF-JCO00061-16"></a></sup> National surveys almost all fail to<sup> </sup>obtain data on the extent to which the care received fulfills<sup> </sup>the criteria for primary care, so it is not possible to examine<sup> </sup>the relationships between individual and community health characteristics<sup> </sup>and the type of care received.<sup> </sup></span></p>
<p><span style="font-family: verdana,arial,helvetica,sans-serif; font-size: x-small;">(2) The relationship between iatrogenic effects (including both<sup> </sup>error and nonerror adverse events) and type of care received.<sup> </sup>The results of international surveys document the high availability<sup> </sup>of technology in the United States. Among 29 countries, the<sup> </sup>United States is second only to Japan in the availability of<sup> </sup>magnetic resonance imaging units and computed tomography scanners<sup> </sup>per million population.<sup><a title="RREF-JCO00061-17" name="RREF-JCO00061-17"></a></sup> Japan, however, ranks highest on health,<sup> </sup>whereas the United States ranks among the lowest. It is possible<sup> </sup>that the high use of technology in Japan is limited to diagnostic<sup> </sup>technology not matched by high rates of treatment, whereas in<sup> </sup>the United States, high use of diagnostic technology may be<sup> </sup>linked to the “cascade effect”<sup><a title="RREF-JCO00061-18" name="RREF-JCO00061-18"></a></sup> and to more treatment. Supporting<sup> </sup>this possibility are data showing that the number of employees<sup> </sup>per bed (full-time equivalents) in the United States is highest<sup> </sup>among the countries ranked, whereas they are very low in Japan<sup><a title="RREF-JCO00061-17" name="RREF-JCO00061-17"></a></sup>—far<sup> </sup>lower than can be accounted for by the common practice of having<sup> </sup>family members rather than hospital staff provide the amenities<sup> </sup>of hospital care.<sup> </sup></span></p>
<p><span style="font-family: verdana,arial,helvetica,sans-serif; font-size: x-small;">How cause of death and outpatient diagnoses are coded does not<sup> </sup>facilitate an understanding of the extent to which iatrogenic<sup> </sup>causes of ill health are operative. Consistent use of “E” codes<sup> </sup>(external causes of injury and poisoning) would improve the<sup> </sup>likelihood of their recognition because these <em>ICD</em> (<em>International<sup> </sup>Classification of Diseases</em>) codes permit attribution of cause<sup> </sup>of effect to “Drugs, Medicinal, and Biological Substances Causing<sup> </sup>Adverse Effects in Therapeutic Use.” More consistent use of<sup> </sup>codes for “Complications of Surgical and Medical Care” (<em>ICD</em><sup> </sup>codes 960-979 and 996-999) might improve the recognition of<sup> </sup>the magnitude of their effect; currently, most deaths resulting<sup> </sup>from these underlying causes are likely to be coded according<sup> </sup>to the immediate cause of death (such as organ failure). The<sup> </sup>suggestions of the IOM document on mandatory reporting of adverse<sup> </sup>effects might improve reporting in hospital settings, but it<sup> </sup>is unlikely to affect underreporting of adverse events in noninstitutional<sup> </sup>settings. Only better record keeping, with documentation of<sup> </sup>all interventions and resulting health status (including symptoms<sup> </sup>and signs), is likely to improve the current ability to understand<sup> </sup>both the adverse and positive effects of health care.<sup> </sup></span></p>
<p><span style="font-family: verdana,arial,helvetica,sans-serif; font-size: x-small;">(3) The relationships among income inequality, social disadvantage,<sup> </sup>and characteristics of health systems, including the relative<sup> </sup>contributions of primary care and specialty care. Recent studies<sup> </sup>using physician-to-population ratios (as a proxy for unavailable<sup> </sup>data on actual receipt of health services according to their<sup> </sup>type) have shown that the higher the primary care physician–to–population<sup> </sup>ratio in a state, the better most health outcomes are.<sup><a title="RREF-JCO00061-19" name="RREF-JCO00061-19"></a></sup> The<sup> </sup>influence of specialty physician–to–population ratios<sup> </sup>and of specialist–to–primary care physician ratios<sup> </sup>has not been adequately studied, but preliminary and relatively<sup> </sup>superficial analyses suggest that the converse may be the case.<sup> </sup>Inclusion of income inequality variables in the analysis does<sup> </sup>not eliminate the positive effect of primary care. Furthermore,<sup> </sup>states that have more equitable distributions of income also<sup> </sup>are more likely to have better primary care resource availability,<sup> </sup>thus raising questions about the relationships among a host<sup> </sup>of social and health policy characteristics that determine what<sup> </sup>and how resources are available.<sup> </sup></span></p>
<p><span style="font-family: verdana,arial,helvetica,sans-serif; font-size: x-small;">Recognition of the harmful effects of health care interventions,<sup> </sup>and the likely possibility that they account for a substantial<sup> </sup>proportion of the excess deaths in the United States compared<sup> </sup>with other comparably industrialized nations, sheds new light<sup> </sup>on imperatives for research and health policy. Alternative explanations<sup> </sup>for these realities deserve intensive exploration.</span></p>
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		<title>Money and weight loss: behavioral economics and you</title>
		<link>http://weightlosssherpa.com/2009/06/money-and-weight-loss-behavioral-economics-and-you/</link>
		<comments>http://weightlosssherpa.com/2009/06/money-and-weight-loss-behavioral-economics-and-you/#comments</comments>
		<pubDate>Sat, 27 Jun 2009 03:16:49 +0000</pubDate>
		<dc:creator>Lon</dc:creator>
				<category><![CDATA[Behavioral economics]]></category>
		<category><![CDATA[Health care]]></category>

		<guid isPermaLink="false">http://weightlosssherpa.com/?p=221</guid>
		<description><![CDATA[
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		<item>
		<title>&#8220;Social Business Strategy&#8221; as a malnutrition intervention. Is it possible to apply this to the obesity epidemic?</title>
		<link>http://weightlosssherpa.com/2009/06/social-business-strategy-as-a-malnutrition-intervention-is-it-possible-to-apply-this-to-the-obesity-epidemic/</link>
		<comments>http://weightlosssherpa.com/2009/06/social-business-strategy-as-a-malnutrition-intervention-is-it-possible-to-apply-this-to-the-obesity-epidemic/#comments</comments>
		<pubDate>Fri, 26 Jun 2009 03:38:26 +0000</pubDate>
		<dc:creator>Lon</dc:creator>
				<category><![CDATA[Health care]]></category>
		<category><![CDATA[Nutrition]]></category>

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